Certified Gluten-Free

Authentic Handmade Neapolitan Pizza

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Gluten-free pizza from Naples that tastes just like the original

Quality Italian Ingredients

Our proprietary gluten-free flour blend has been tried and tested by master pizzaioli

Made By Hand

The ingredients are transformed completely by hand into genuine Neapolitan pizzas (senza gluten)

Locked in Freshness

A patented freezing process delivers straight-from-the-oven freshness with no additives!

Restaurant Quality

The flavor, texture, and quality of this gluten-free pizza turn your kitchen into a Naples pizzeria

The combination of Pompeii-grown tomatoes, fruity olive oil,  24-hour-risen dough, and mozzarella made from the cows of Vesuvio transported me right back the pizzerias of my neighborhood

I tried two pizzas… In both cases, no bite was left behind... [but] what stood out to me most was the freshness of the basil; it tasted as if I’d placed it there myself…

I think I've found the best of the best frozen pizza out there in Talia di Napoli pizza... these are truly a different experience and feel like an actual treat...unlike frozen pizzas of yore.

The pizza truly transported me right back to the center of Naples, Italy. The pies are crispy on the outside, gooey on the inside and have that authentic Naples taste to them.

Talia di Napoli frozen pizza tastes so unbelievably good, you'd think you were dining al fresco in a little Italian alleyway with each and every slice...

YOU CAN BE gluten-free AND STILL HAVE GOOD PIZZA